Ingredients
3 c. Old fashioned oats or gf rolled oats
1/2 c. Pure maple syrup
1/2 c. Almond butter
1/2 c. Butterscotch chips ( meijer brand is gf friendly)
1/2 c. Semi sweet chocolate chips
2/3 c. Roasted peanuts
Preheat oven to 350
In a large bowl combine oats and peanuts. In a small saucepan heat syrup and almond butter til smooth. Mix into oat mixture. Place on cookie sheet that has parchment or a silopat. Bake for 25-30 min flipping half way thru. Take the butterscotch chips and chocolate chips and sprinkle them evenly across the granola. Let it sit til soft then gently flip the granola a couple times. ( note: do not put cookie sheet back in the oven with the chips on it) Don't stir to much, you kinda want it to clump into cluster yummyiness. Then place into your favorite storage dish. Happy eating:)
Special note: do not put in a glass dish in the fridge, it will not be fun getting it out.